Hobo Mama has a tradition of posting a weekly link up post, with links to articles, websites, and blogs which may be of interest to her readers. She calls it her "Sunday Surf" and it is a remarkable idea which we may adopt on Sundays as well! This is our first edition. Enjoy, and happy Sunday to all of our Mothers of Change families...
Mama Birth posted an incredible birth story of a third time momma who delivered her 11 lb 12 oz baby at home~her second VBAC. A beautiful story, and definitely a confidence booster for any woman suspected to be carrying a 'large baby!'
Science & Sensibility published an article on bed rest during pregnancy, as a treatment for obstetrical problems. It was a very interesting take on an ancient practice that persists today, despite lack of sufficient evidence that it improves outcomes for women or babies. This was surprising and counter intuitive; any of us who has been pregnant can attest to the advantages of rest. However, it appears that research concludes too much of a good thing is harmful after all.
Dr Michael Klein, a Canadian researcher in the field of obstetrics published a study in The Journal of Perinatal Education reporting that pregnant women are not adequately informed regarding evidence surrounding birth practices. Giving Birth With Confidence explores the results of this study. Are you informed? Get the facts!
Is the natural birth movement sexist? Mom's Tinfoil Hat dives into what is natural childbirth, anyway? in this intelligent post.
The final linkup this week is from Stand and Deliver. Rixa wrote this a few weeks ago and it was very intriguing. It is a "Currently Reading" post, one where she discusses several books on the topic of abortion and reproductive rights. The comments are worth a read, as well.
Sunday, January 29, 2012
Friday, January 20, 2012
Adoption and Breastfeeding
Posted by
melissa v.
at
11:47 AM
I wrote a guest post today for Momma Jorje's site on breastfeeding my adopted son. Enjoy!
Gabrielle Palmer Review and Giveaway!
Posted by
melissa v.
at
12:14 AM
Gabrielle Palmer is a nutritionist and author who has acted as an adviser to UNICEF on infant feeding. She was a founder of the UK IBFAN group (Infant Baby Food Action Network) and has worked in settings around the world to promote and study infant nutrition. She is the author of The Politics of Breastfeeding, an in depth and provocative look at the advent of infant formula and marketing practices, and its affect on infant health worldwide. The Politics of Breastfeeding looks at historical trends in infant feeding and ramifications on public health from the 1800s to the present day, exposing a long history of entrenched and unethical practices on the part of infant formula producers. Her book is a well informed, well researched tool for anyone interested in infant feeding.
Although I highly recommend The Politics of Breastfeeding, the review and giveaway for this month is for another of her books! Palmer's book on breastfeeding is well known in breastfeeding and infant nutrition circles, and many of the main facets are becoming common knowledge. However, her latest book, Complementary Feeding: Nutrition, Culture and Politics examines complementary feeding, or the introduction of foods other than milk into an infant's diet. This topic has more cultural ambiguity , and research information that is less well known. Pinter and Martin, the publisher of Palmer's books, has offered a copy of Complementary Feeding for our readers as a part of our review and giveaway!
This book by a world expert on infant nutrition blew my socks off. I consider myself well informed on infant nutrition and politics, and educated on breastfeeding in particular, but Complementary Feeding showed me the depth of my knowledge gaps. This book was stuffed full of information I had not considered or learned as of yet. Palmer published this as an expansion of a position paper she wrote for IBFAN, and the book is self proclaimed as being simply a beginning, an opening of discussion on important topics surrounding complimentary feeding. It is comprehensive, broad in scope, but does not explore the topics presented in great detail.
The scope of this publication is broad; from entitlement and distribution, processed and imported foods and the benefits and harms inherent in them, the medicalization of undernutrition and poverty, how birth practices affect nutritional status, the diversity of the human diet, to how culture, politics, and medicine intersect when it comes to complementary feeding.
"A true complementary food would add to the diet nutrients such as iron and zinc, which breastmilk has not evolved to provide in the quantities required by the child who is gradually outgrowing her birth stores. Many so-called complementary foods do not fulfil this function (Palmer 26)."
"It may very well be that inappropriate complementary feeding is more significant in the obesity epidemic than whether a child is breastfed or not (34)."
"The key fact to be aware of in this discussion is that starch is the major component of [infant] cereals and the enzyme amylase is needed to digest this. Babies do not develop the enzyme amylase in adequate quantities for the digestion of starch until they are two years old and over (57)."
"Modern industrialized society has addressed the problem of the widespread practice of feeding babies the 'wrong food' by fortifying dehusked cereals with the minerals and vitamins removed in the refining process...Our current knowledge of cereals indicates that it is scientifically illogical to endorse the convention that a child's first food in addition to breastfeeding must be a cereal-based soft food. It is merely culturally and commercially expedient (59)."
Palmer cites high quality, current nutrition research with six full pages of reference materials listed at the end of the book. Complementary Feeding is provocative and informative, and my only criticism is that it is too short. I wish most of the topics were discussed at greater length; although this would make it a series rather than a book, because it is so full of imperative topics. For anyone interested in infant health, nutrition, culture, marketing, entrenched poverty, politics and food, this book is a must read.
Get your hands on a copy!
Buy it! You can purchase this book directly from the publisher, Here at Pinter and Martin!
Win it! You can enter to win a copy of Complementary Feeding: Nutrition, Culture and Politics from Mothers of Change! Leave a comment describing why you would like to read this book and you will be entered to win (mandatory).
For additional entries (leave a separate comment for each item):
Like Complementary Feeding on Facebook!
Leave a comment on Complementary Feeding's Facebook wall and tell them you found their page through us!
Share this giveaway on your Facebook page!
Tweet this giveaway!
Blog this giveaway! If you have more than one blog, each blog or site you post this giveaway on is a separate entry.
Like Mothers of Change on Facebook!
Subscribe to Mothers of Change via RSS feed or email!
Become a Member of Mothers of Change!
Remember to leave your contact information so we can contact you if you win. This contest is open until February 2nd, 2012, in the U.S. and Canada. Good luck!
Although I highly recommend The Politics of Breastfeeding, the review and giveaway for this month is for another of her books! Palmer's book on breastfeeding is well known in breastfeeding and infant nutrition circles, and many of the main facets are becoming common knowledge. However, her latest book, Complementary Feeding: Nutrition, Culture and Politics examines complementary feeding, or the introduction of foods other than milk into an infant's diet. This topic has more cultural ambiguity , and research information that is less well known. Pinter and Martin, the publisher of Palmer's books, has offered a copy of Complementary Feeding for our readers as a part of our review and giveaway!
This book by a world expert on infant nutrition blew my socks off. I consider myself well informed on infant nutrition and politics, and educated on breastfeeding in particular, but Complementary Feeding showed me the depth of my knowledge gaps. This book was stuffed full of information I had not considered or learned as of yet. Palmer published this as an expansion of a position paper she wrote for IBFAN, and the book is self proclaimed as being simply a beginning, an opening of discussion on important topics surrounding complimentary feeding. It is comprehensive, broad in scope, but does not explore the topics presented in great detail.
For most of human existence, children went without industrially processed foods and branded food products. Can we applaud the progress of the way children are fed today? In our unequal world one billion people risk their health through overconsumption while two billion people are hungry. The health problems of both groups start in early childhood.
The power and influence of the food industry has increased dramatically in recent decades. Seductive and often unethical modern marketing methods have led to the promotion of unsuitable, unnecessary and sometimes harmful baby foods. Yet not all industrially processed foods are bad and not all ‘natural’ foods are good. Both poor and rich children may be inappropriately fed.
What lessons can we learn from history? How do cultural and religious beliefs influence the choice of food? Can government initiatives have any effect? How can we provide good nutrition for all infants? This brief, compassionate and thought-provoking new book will be of interest to anyone who is curious about the world, its children and their nutrition, and will stimulate discussion and debate as part of the campaign to create a world where health for all is a true goal (Pinter and Martin).
The scope of this publication is broad; from entitlement and distribution, processed and imported foods and the benefits and harms inherent in them, the medicalization of undernutrition and poverty, how birth practices affect nutritional status, the diversity of the human diet, to how culture, politics, and medicine intersect when it comes to complementary feeding.
"A true complementary food would add to the diet nutrients such as iron and zinc, which breastmilk has not evolved to provide in the quantities required by the child who is gradually outgrowing her birth stores. Many so-called complementary foods do not fulfil this function (Palmer 26)."
"It may very well be that inappropriate complementary feeding is more significant in the obesity epidemic than whether a child is breastfed or not (34)."
"The key fact to be aware of in this discussion is that starch is the major component of [infant] cereals and the enzyme amylase is needed to digest this. Babies do not develop the enzyme amylase in adequate quantities for the digestion of starch until they are two years old and over (57)."
"Modern industrialized society has addressed the problem of the widespread practice of feeding babies the 'wrong food' by fortifying dehusked cereals with the minerals and vitamins removed in the refining process...Our current knowledge of cereals indicates that it is scientifically illogical to endorse the convention that a child's first food in addition to breastfeeding must be a cereal-based soft food. It is merely culturally and commercially expedient (59)."
Palmer cites high quality, current nutrition research with six full pages of reference materials listed at the end of the book. Complementary Feeding is provocative and informative, and my only criticism is that it is too short. I wish most of the topics were discussed at greater length; although this would make it a series rather than a book, because it is so full of imperative topics. For anyone interested in infant health, nutrition, culture, marketing, entrenched poverty, politics and food, this book is a must read.
Get your hands on a copy!
Buy it! You can purchase this book directly from the publisher, Here at Pinter and Martin!
Win it! You can enter to win a copy of Complementary Feeding: Nutrition, Culture and Politics from Mothers of Change! Leave a comment describing why you would like to read this book and you will be entered to win (mandatory).
For additional entries (leave a separate comment for each item):
Like Complementary Feeding on Facebook!
Leave a comment on Complementary Feeding's Facebook wall and tell them you found their page through us!
Share this giveaway on your Facebook page!
Tweet this giveaway!
Blog this giveaway! If you have more than one blog, each blog or site you post this giveaway on is a separate entry.
Like Mothers of Change on Facebook!
Subscribe to Mothers of Change via RSS feed or email!
Become a Member of Mothers of Change!
Remember to leave your contact information so we can contact you if you win. This contest is open until February 2nd, 2012, in the U.S. and Canada. Good luck!
Sunday, January 15, 2012
Friday, January 13, 2012
The Placenta
Posted by
melissa v.
at
12:43 AM
Our previous discussion of the umbilical cord and how our current birth culture treats the cord leads naturally into examination of the placenta. Placentas are pretty amazing! Most organs develop prenatally and stay with us throughout our lives, but placentas exist and are needed only during pregnancy. Here is an illustrated outline of placental development during the first trimester:
Blood vessels develop on the maternal side of the placenta which come in close contact with blood vessels in the uterus. So close that oxygen and nutrients pass through the cell walls of the blood vessels and feed and oxygenate the baby, and waste products are taken away to be eliminated by the mother's liver and kidneys. The waste products from the baby are transferred passively, via diffusion, and the nutrients are transferred by a mixture of active and passive transport across the cell walls between blood vessels.
The placenta has lobes, and looks rather like a large, red cake (and wikipedia states that the word 'placenta' comes from the Greek word for 'cake,' so this simile is rather apt). It carries a large capacity for blood storage and transport for its size. The average placenta weighs 500 grams. I have, however, heard of placentas as small as the size of an orange, and as large as two or three dinner plates, so there is some variation in size. Often this variation coincides with infant size.
The placenta also produces hormones, many of which support and sustain pregnancy, and prepare the body for lactation. Progesterone production by the placenta keeps the endometrium (inner uterine lining) from shedding and halts milk production, which is what can cause a drop in milk supply for pregnant women who are breastfeeding an older child.
Not all placentas are exactly the same, physiologically! One variation is velamentous cord insertion, where the cord is connected to the placenta at the amniotic sac, or membranes. In the first photo above, you can see the membranes curled up at the edge of the placenta on the left, and the cord connects with the placenta in the middle, where it is firm and strong. There is little opportunity for the blood vessels to break in a normal placenta. With velamentous cord insertion, it looks more like this:
Another variation is the marginal cord insertion, or Battledore Insertion, where the cord is connected at the edge of the placenta instead of the middle. It looks more like this:
The March of Dimes website has more information on placental abnormalities and conditions. The vast majority of placentas are healthy and vibrant, producing healthy babies and sliding earthside within an hour after a baby is born. The placenta is a wonderful organ that sustains the life of a fetus for the duration of its development. I hold a deep respect for the placenta and all the hard work it does!
![]() |
| (image courtesy of wikipedia) |
Blood vessels develop on the maternal side of the placenta which come in close contact with blood vessels in the uterus. So close that oxygen and nutrients pass through the cell walls of the blood vessels and feed and oxygenate the baby, and waste products are taken away to be eliminated by the mother's liver and kidneys. The waste products from the baby are transferred passively, via diffusion, and the nutrients are transferred by a mixture of active and passive transport across the cell walls between blood vessels.
The placenta has lobes, and looks rather like a large, red cake (and wikipedia states that the word 'placenta' comes from the Greek word for 'cake,' so this simile is rather apt). It carries a large capacity for blood storage and transport for its size. The average placenta weighs 500 grams. I have, however, heard of placentas as small as the size of an orange, and as large as two or three dinner plates, so there is some variation in size. Often this variation coincides with infant size.
| Amarys' placenta weighed over 500 g |
| Blood vessels visible, cord insertion normal |
The placenta also produces hormones, many of which support and sustain pregnancy, and prepare the body for lactation. Progesterone production by the placenta keeps the endometrium (inner uterine lining) from shedding and halts milk production, which is what can cause a drop in milk supply for pregnant women who are breastfeeding an older child.
Not all placentas are exactly the same, physiologically! One variation is velamentous cord insertion, where the cord is connected to the placenta at the amniotic sac, or membranes. In the first photo above, you can see the membranes curled up at the edge of the placenta on the left, and the cord connects with the placenta in the middle, where it is firm and strong. There is little opportunity for the blood vessels to break in a normal placenta. With velamentous cord insertion, it looks more like this:
![]() |
| image courtesy of Stand and Deliver |
![]() |
| image from utah med library |
Another variation is the marginal cord insertion, or Battledore Insertion, where the cord is connected at the edge of the placenta instead of the middle. It looks more like this:
![]() |
| Also from Stand and Deliver |
![]() |
| From Fetal Ultrasound sonography resource site |
Wednesday, January 11, 2012
Seven Weird Things You Can Do With a Placenta
Posted by
melissa v.
at
11:02 PM
Write About Birth is a new website we stumbled upon recently which has a host of information on pregnancy and birth. One post is about numerous things one can do with the placenta after a baby is born. Most placentas are inspected by birth attendants and then incinerated by the hospital. But some are kept, for various uses. Learn what some of those uses might be by clicking here for Seven Weird Things You Can Do With a Placenta from Write About Birth!
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